In the advent of the forthcoming fasting month, celebrating the spirit of togetherness, goodness and patience, Hilton Petaling Jaya ushers in Ramadan with its Heritage Flavours buffet promotion at the famed Paya Serai Restaurant.
Beginning from June 6 2016 to July 5 2016, the hotel's culinary team of 13 chefs will present over 300 authentic and most sought-after local delights such as Lauk Gulai Kawah, Rendang Tok, Ikan Bakar Melaka, Whole Roasted Lamb Malay style, Perchik Counter with choice of chicken, beef or fish, variety of Lemang, Putu Piring, Apam Balik and many more throughout this holy month.
|Whole Roasted Lamb Malay Style|
|Putu piring live action stall|
|Roti canai in the making|
The culinary team, under the direction of Executive Chef Ridzuan Malek, with over 21 years of experience in renowned hotel, will whip up a buffet spread that boasts a spread of local specialties. Through this Ramadan buffet, Hilton PJ wish to celebrate Malaysia' rich cultural heritage and culinary diversity by showcasing more than 35 actions stalls, live cooking stations and over 300 dishes to choose from on rotational menu.
With so many food to choose from, you will be delighted and confius where to start from..huhu.. But then always start with an appetizer and end it with your dessert.
Renowned for serving one of the best Ramadan buffets in the state, Paya Serai Restaurant is ready to greet this year's Ramadan with aromatic and tantalizing Malaysian favorites that are consisting of platters of food that will leave patrons reminiscing food from their states of origin-be it north or south region of Malaysia.
You can various food from different region and cultural here in Hilton PJ. From the Western, Middle East, Chinese, Indian and even Japanese. Great right?
" This year, we greatly emphasize on food authenticity in our buffet preparation," said Chef Ridzuan, "Boasting a brand new theme, we are set to welcome Malaysian and international guests to continue experiencing the Malaysian hospitality as well as as the robust flavor of Malaysia's National Heritage cuisine this whole month of Ramadan" he continued.
As much 80% of cuisine offered during the Ramadan buffet will be National Heritage dishes and highlighted with special tags to create awareness of its prestigious status amongst diners. We also aim to present Paya Serai restaurant as the ultimate choice for one's Buka Puasa gatherings, be it with the family or business associates.
|Asam pedas made as your requested|
Patrons will get to choose from a variety of Lemang including Lemang Jagung (Lemang with Corn) which will be baked every night throughout the Ramadan month. Diners will also enjoy a unique dessert experience at Hilton Petaling Jaya's outdoor Live Cooking station and the Durian Orchard Station. Widely revered as the "Kings of Fruits', durians will be served at the hotel's Porte-cochere area every night throughout the fasting month, where the fruit is opened fresh on the spot for all to savor the sweet yet pungent flesh. Furthermore, in keeping with the local tradition, a water station is available for them to 'fill' their empty durian shells and take a few sips to remove any durian after-scent! It also helps to reduce the hot feeling after eating too much durian.
I've been to PJ Hilton Ramasan Buffet last year, and the steamboat wasn't on the list. this year they brings their customer with steamboat stall.. Great things to choose and to fill you more!
|Dim Sum and chicken rice stall|
|Malay traditional dishes|
|Ketam Sambal Hijau|
Tarawih being one of the important prayer performed at night during the Ramadan month, Hilton Petaling Jaya is providing its Muslim diners and guests a venue to perform the prayer while being at the hotel. Tarawih prayer lead by Imam from a local mosque will be held at the hotel function room upon request from the diners made when they call in to make reservations at Paya Serai. May Allah bless this Hotel for providing this good facility. :)
Here comes the sweetest part in life!
|Malaysian fried dessert|
To add to the Ramadan "Buka Puasa" festivities, patrons will be entertained by an enchancting performance of a local traditional music group from Bale Bale Entertainment.
The Ramadan Buffet Promotion runs from 7pm to 10pm daily and is priced at RM149 Nett per adult and RM79 nett per child for the first three days (June 6- June 8,2016) and the last three days (July 3 - July 5, 2016) of the fasting month. For the following days (June 10,2106 - July 2nd, 2016), the buffet promotion is priced at RM165 Nett per adult and RM85 nett per child aged below 12 year old. All prices are inclusive of 10% service charge and 6% GST.
Guests are encouraged to make advanced bookings to avoid disappointment. For Ramadan buffet reservations, call 03-7955 9122 , Extension 4260/4261/4267. For the latest F&B promotions and entertainment news at Hilton Petaling Jaya visit www.facebook.com/hiltonpetalingjaya or www.zestpj.com
Therefore don't forget to RSVP now to try out the best buffet Ramadan in town!