Citarasa Desa Ramadan Buffet 2023 at Hotel Royal Kuala Lumpur.

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Citarasa Desa Ramadan Buffet 2023 at Hotel Royal Kuala Lumpur. | Ramadan is back again and one of the highlights of every Ramadan that is not only awaited by Muslims but other religions is the Buffet Ramadan.


Malaysia is famous for its variety of food and you can see anywhere during the month of Ramadan the buffet Ramadan offered. And if you looking for Buffet Ramadan in the heart of Kuala Lumpur, and exactly at the Golden Triangle, Hotel Royal is on of the best choice.


Citarasa Desa Ramadan Buffet 2023 at Hotel Royal Kuala Lumpur


This year Hotel Royal Kuala Lumpur is back with a Ramadan Buffet for the year 2023, which is themed CITARASA DESA. Hotel Royal Kuala Lumpur is famous for its delicious food and various cuisines before. But during this Ramadan, the menu is cater suits to the taste of the Malaysian community in conjunction with the month of Ramadan this time.


Citarasa Desa Ramadan Buffet 2023 at Hotel Royal Kuala Lumpur

Citarasa Desa Menu

Hotel Royal brings out the best Malaysian dishes during their Ramadan buffet to let the citizen who doesn't have the opportunity to go back home for Iftar can have it here in the heart of Kuala Lumpur. 


You can indulge selection of local food from the Appetizers to Dessert and among them is :


1. APPETIZER 
Variety of Salted Fish, Sepat Salted Fish, Chicken Feathers, Gelama Fish, Salted Eggs, Shrimp Crackers, Papadom Spicy Crackers, Fish Crackers Spicy Crackers, Belinjo Lemang Kampong, Ketupat Palas, Serunding Meat, Serunding Chicken.


roasted lamb in Hotel Royal
must have roasted lamb in Hotel Royal

2. CHEFS' CHOICE 
Fruit Rojak ORANGE FRUITS Kedongong, Cermai, Mango, Guava, Papaya, Young Grape, Guava Orange. 


3. A VARIETY OF KERABU 
Fish kerabu, Anchovies, Nail Bud kerabu, Young Mango kerabu Tomato kerabu, Chicken kerabu. 


4. VARIOUS SAMBAL 
Belacan Sambal, Mango Sambal, Cincalok, Tempoyak Sambal, Anchovy Fish Mashed Sambal, Budu, Soy Sauce.


Oxtail Soup
Oxtail Soup

5. VARIOUS 
Beef Oxtail Soup, Cartilage & Spicy Lambuk Porridge Chicken with Condiment & Variety of Bread.


6. FRIED STATION 
Cut anchovies. Fried bananas, yams, sweet potatoes, pick up bananas. 


7. A VARIETY OF GRILL FISH 
A variety of Grilled Fish – Stingray, Kembong Fish, Cencaru, Bawal & Sour Water, Chilli Soy Sauce.


8. SIGNATURE STALL 1 
Roti Canai, Roti Egg, Roti Bom, Dhall Curry Sambal Sardine


Biryani rice


9. SIGNATURE STALL 2 (CHEF'S CHOICE) 
Rice Briyani & Black Cooked Meat Kandar Rice (Served Together) Papadom, Pickled Jeratah & Tomato Sour Water


10. STALL NOODLE STATION (CHEF'S CHOICE) 
Asam Laksa, Curry Noodles, Northern Soup Vermicelli, Wantan Noodles with Condiment.


11. STALL STATION 
Roasted Whole Lamb, Black Pepper Corn Mint Sauce, Mushroom Sauce.


12. DESSERT  
2 types of Agar-agar Fruit & Cendol Agar, Melaka Sugar Sago, Cream Caramel Bread Butter Pudding, 10 Types of Malay and Nyonya kuih Bahulu, Tapai Pulut, Tapai Ubi, Dates, Ice Nuts Stall.


choice of desserts


13. CHEFS CHOICE DESSERT 
1 type Chefs Choice - Fruit Tartlets, Pineapple Tart, Cherry Tart, Éclair. 3 Chefs' Choice Cakes - Pandan Kaya Cake Slice, Black Forest Cake, Chocolate Cake, 3 Chefs' Choice Types - Mini French Pastries 

14. CHEF'S CHOICE PORRIDGE 
Black Glutinous Porridge 


15. SEASONAL FRUIT 
Lychee Whole, Longan, Rambutan


16. 5  TYPES OF “COLD DRINK” CHOICES 
Sugarcane water, Ice Lemon Tea, Soy Cincau, Longan Water, Lime Juice, Bandung Syrup Cincau Water, Corn Water, Sarsi Water, Lychee Water, Pineapple Water, Watermelon Water Basil Syrup, Barley Water, Water Lemon, Lemon Syrup Water, Soy Water, Sour Water.


17. HOT DRINKS 
coffee & tea


kupang berlada,
Mussels Berlado

Masak Lemak Pucuk Manis with Sweet Potato
Masak Lemak Pucuk Manis with Sweet Potato


According to Mohd Hafif bin Mohd Saleh - Executive chef, I combine all the food dishes based on our mother's cuisine from all regions of the village. While the meal (MAIN COURSE) White Rice Bowl, Char Kway Teow, Chicken with Peanut Sauce, Meat Kuzi, Masak Lemak With Long Beans,Masak Lemak Shrimp & Pineapple, Chickpeas Curry, Salted Fish & Young Jackfruit,  Chilli Mussels, Masak Lemak Pucuk Manis with Sweet Potato is the choice of many.


Kelly Azman, Chef Mohd Hafif and Ani Maiyuni
Kelly Azman, Chef Mohd Hafif and Ani Maiyuni


The Royal Kuala Lumpur Hotel also features two Homeland Artists Kelly Azman and Ani Maiyuni who will entertain guests throughout Ramadan. Various lucky draw prizes will be given to visitors who come to break their fast at the Royal Kuala Lumpur Hotel.


It will be a great night to Iftar with your loved one and not forgetting there is also Prayer Room available here. There is also Ustaz if you wanted to do your Tarawikh and you can of course continue eating as the buffet will open until 10pm daily.
 

2023 HOTEL ROYAL KUALA LUMPUR BUFFET PRICES


hOTEL rOYAL Buffet Ramadan 2023 price,


RM88.00 Nett (Adult)
*Group: Every 10 paying guests FREE 1
RM58.00 Nett (Children 5-12 years old)
RM58.00 Nett (Seniors 60 years old and above)

Early Bird
RM75.00 Nett
*Selling from 15 Feb – 15 March 2023


For any further information please contact:

Hotel Royal Kuala Lumpur
Walter Grenier Street
55100 Kuala Lumpur, Malaysia
T: (603) 2148 6888 /2855/2813
F: (603) 2142 5359
E: info@hotelroyalkl.com / fb.coordinator@hotelroyalkl.com


Or Kelly Azman : 012 2473105


So hurry up and make your reservations today cos they seat is always sold out fast!


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